A free food safety workshop to help SME food businesses “get it right” will be held at Mossley Mill on Thursday, September 5.
A host of experts will be on hand to provide practical advice on good food safety practices, including: Food allergens, The role of packaging in food safety, the essentials of food hygiene and controlling food-poisoning bacteria.
The event will run from 9.15am until 1pm.
Places are limited and will be allocated on a first come first served basis. To register, visit www.safefood.eu/events